It’s no surprise while traveling in SE Asia, your diet, no matter how hard you try, will absolutely suffer.  Especially when living off of this usually fried, saucy goodness for 3 months.  So, you can imagine our delight when we discovered The Salad Concept in Chiang Mai.  Similar to the make-your-own-salad spots in the US, they feature a salad bar, a delicious brunch menu (I recommend the skillets & the granola) and a bakery.